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Done by James Peterson
Done by James Peterson
Regular price
R 95.00
Regular price
R 200.00
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R 95.00
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A Cook's Guide to Knowing When Food Is Perfectly Cooked
224 pages, Hardcover
Condition: LIKE NEW: This book is almost as new, with no damage nor defects. There no markings, inscriptions or signatures of any kind, pages are clean and vibrant.
Addressing the perennial culinary question, "Is it ready yet?", Done. provides a definitive visual and sensory guide to achieving perfect doneness. In this invaluable kitchen resource, renowned cooking authority James Peterson offers concise, at-a-glance assessments for over 85 challenging ingredients, spanning sauces, vegetables, seafood, meats, and desserts.
Through meticulous descriptions of aroma, sound, visual cues, and textural nuances, Done. serves as a rapid reference tool. Over 500 vivid color photographs meticulously illustrate each critical stage of cooking, ensuring clarity and precision. Contextualized by succinct explanations of the ten fundamental cooking methods, this book offers a comprehensive approach, transcending reliance on thermometers. Done. is an essential addition to any kitchen library, catering to cooks of all proficiency levels.
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